Tartine: A Classic Revisited: 68 All-New Recipes + 55 Updated Favorites (Baking Cookbooks, Pastry Books, Dessert Cookbooks, Gifts for Pastry Chefs) by Chad Robertson and Elisabeth M Prueitt

Tartine: A Classic Revisited: 68 All-New Recipes + 55 Updated Favorites (Baking Cookbooks, Pastry Books, Dessert Cookbooks, Gifts for Pastry Chefs) by Chad Robertson and Elisabeth M Prueitt

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This book is currently available at The Islander Bookshop in Kodiak, Alaska. Stop in to the shop, or purchase online. Pick-up, delivery, and mailing services are available. Thank you for supporting indie bookstores.